Need a New Gluten Free Addiction? Trader Joe’s 70% Cacao with Toffee is the Best!

April 11, 2012 by  
Filed under Gluten Free Desserts

On Valentine’s Day, I received this Trader Joe’s Dark Chocolate Bar elegantly inlayed with tiny bits of toffee, walnuts, and pecans. The house has been stocked with it ever since by the mystery chocolate elf.

The 70% cacao chocolate bar is smooth with salty crunchy niblets. They write, “The beauty of caramelized sugar reveals itself in flying colors when mixed with butter and artisanal sea salt to create rich toffee…” True, true.

When you have to eat gluten free and are on the go, but desperately need to fulfill a sweet tooth craving, dark chocolate is often a safe gluten free option and healthier than processed treats high in flour and sugar.

Always read the label. This one says “No Gluten Ingredients Used” and I have no negative reactions to it.

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